BANANA RUM FRAPPE
The Banana Rum Frappe drink recipe is made from white rum, banana liqueur and orange juice, and served blended with ice in a rocks glass.
How To Make
Combine all ingredients, except banana, in a blender with cracked ice. Blend at high speed for about 10 seconds or until smooth. Pour into glass and garnish with banana slice.
Cocktail Content
Serve In:
Pilsner glass,
Seasons:
Summer,Festive
Fruits:
BANANA SLICE
Liqueur:
Crème de banane,
